Oct 16
Hands-On: Making Chicken Piccata With Fresh Pasta

Hands-On: Making Chicken Piccata With Fresh Pasta

Presented by Glorioso's Italian Market at Glorioso's Appetito

Join us as we learn how to make chicken piccata, a dish that is popular in the southern Italian regions of Campania and Sicily. Not only that, but you will also be making fresh pasta to go with it!

You will create a perfectly dredged Chicken Piccata with a deliciously tangy lemon-butter sauce scattered with capers. Students will learn the fundamentals to be able to create this perfect bright sauce. In addition, you will learn to make fresh pasta to serve with the piccata. For dessert, you will make flourless chocolate cupcakes.

Our classes are organized so you work together in a hands-on, fun and engaging environment with our professional chef instructor.

Instructor: Chef Kris Collett

Menu:
Chicken Piccata
Hand-made pasta
Flourless Chocolate Cupcakes

Doors open at 12:30, class starts at 1:00.

Class Details:
• Tickets are sold in pairs
• You will be actively cooking and preparing food for most of the class
• Students are usually grouped into teams of 2
• Classes are 2.5 hours, unless otherwise noted
• This class is limited to 24 students
• You will be standing and cooking for most of the class
• Please wear comfortable closed-toe shoes and be sure to pull back and secure long hair
• You will enjoy generous tasting portions of every dish
• You will receive a coupon good for $10 off in-store purchases at Glorioso’s Italian Market
• You must be 21 or older to attend this class
• Class is held at Glorioso’s Appetito – 1020 E. Brady St.
• Tickets are non-refundable within 48 hours of class start time

Dates & Times

2021/10/16 - 2021/10/16

Location Info

Glorioso's Appetito

1020 E. Brady Street, Milwaukee, WI 53202

Parking Info

Street Parking available. Also, parking is available at the small lot on the north side of Brady St. adjacent to Thainamite.

Accessibility Info