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Join chef Angela Moragne, from Dabblin’ Vegan
Learn how to incorporate vegan and vegetarian options into every day meals. Even if you still eat meat or dairy from time to time – explore without pressure or judgment! Join chef Angela Moragne, from Dabblin’ Vegan, and remember, tasting delicious food is a key part of this workshop!
For adults and teens | Program Cost: $21 | Member discount: $15 | Price break: $10