Summer 2020 Kids + Teens Camp

SCC runs an annual ten-week summer cooking camp from June to August 2020 for kids between the ages of 5 to 16 years. These kids cooking classes have been developed to inspire excite and feed the curiosity of your growing Chef. They give the Junior Chefs the opportunity to experience a variety of cooking methods as they create delicious meals. The young chefs will have the opportunity to cook & have fun in the kitchen while learning the basics of etiquette & nutrition.

In this fun, four-day camp, running from Tuesday to Friday weekly from 10:00am to 3:00pm Junior Chefs will practice essential kitchen skills and master the fundamentals of cooking techniques, tools and utensils, while focusing on measuring, mixing, working cleanly and safely in the kitchen, and exploring new foods, while following recipes geared for their age group.

We will focus on following recipes, learning about ingredients, working cleanly and safely in the kitchen, and exploring new foods. These programs provide an opportunity for young chefs to get comfortable and have fun in the kitchen, working with recipes geared for their age group. Students are placed in small groups by age to experience learning at just the right level. Students receive recipe cards for everything they make.

This is our 8th year of Kids Summer Cooking Camp and we have sold out each year! Space is limited, so reserve your spot today.

Choose your favorite week…. or weeks;

6/16/20-6/19/20 – Week 1: Dreamy Desserts

6/23/20-6/26/20 – Week 2: Foodie Kids – *NO CLASS 6/24/2020 Tuesday*

6/30/20-7/3/20 – Week 3: Culinary Adventures

7/7/20-7/10/20 –Week 4: Scrumptious Desserts

7/14/20-7/17/20 – Week 5: Chopped

7/21/20-7/24/20 – Week 6: Chocoholics

7/28/20 – 7/31/20 – Week 7: Sweet Sensations

8/4/20 – 8/07/20 -Week 8: Food Truck Wars

8/11/20 – 8/14/20 – Week 9: Sweet Obsessions

8/18/20 -8/21/20 – Week 10: Summer in the City