Cooking with Beer Hands on Cooking Class

 

**Back by Popular Demand** Quite possibly the most underrated ingredient utilized in modern cuisine, beer has the power to elevate an ordinary meal to something truly spectacular. After all, beauty is in the eye of the beer holder. Chef Michael has curated a beer-centric menu that proves there are no substitutions in certain dishes for the sweet, and often bitter, wonder that is beer! Come have fun with us in the Boelter Test Kitchen while Cooking with Beer.

Menu: Generous Tasting Portions
Grilled Beer Bread with Altbier Cheese Dipping Sauce
Beer, Cheddar, and Broccoli Soup
Beer-braised Chicken
Guinness chocolate cake